Answer:
Herbivore that feeds on producers
Explanation:
The producers are plants at the bottom of the food web. These are eaten by herbivores, that are the primary consumers.
Herbivores themselves are consumed by carnivores, which are secondary consumers.
Sometimes, these carnivores can be consumed by top predators, like a shark, snake or eagle.
<u>Options and why they are right/wrong</u>
Carnivore that feeds on producers - carnivores do not feed on producers
Herbivore that feeds on producers - this is correct
Herbivore that feeds on primary consumers - primary consumers are animals and herbivores do not eat animals
Carnivore that feeds on primary consumers - this would be a secondary consumer
Yes, I think I have some genetic traits which is similar to my grandparents.
Explanation:
Genes are blue print of our body. The 25% gene of Grandparent is similar to their grandchildren. This gene effects the look. It may affect the color of hair and color of eyes.
Each gene is responsible for different change of our body. Genes pass from one generation to other so it is passed through grandparents to parents and reaches to us.
Vegetables are considered among the most nutritious food available because they have a large amount of minerals and vitamins in them.They do not have fat in them which makes is more nutritious.Besides this every part of vegetable can be utilized whether it is in the form of stem,root,leaves,seed all have some amount of nutrition in them.The nutrition present in vegetables can be derived in multiple ways ,they can be eaten raw or can be cooked.Vegetables are very rich source of vitamins and minerals. They are very rich in anti-oxidants ,which protects the body from cancer.They are also a rich source of iron,phosphorous,multivitamin,etc.
