The chemical stimuli of special significance to taste are sugars (sweet), amino acids (umami), sodium chloride and other salts (salty), alkaloids (bitter) and acids (sour). Sugars and amino acids tend to be preferred, while alkaloids and acids tend to be avoided. Intake of salts depends on electrolyte balance. The gustatory system codes taste qualities and their associated hedonic attributes. The ability to distinguish foods from poisons is so important that it is hard-wired in the receptor cells themselves.
Answer:
Place a cold compress on the part that hurts and after you have done that elevate your hand. If it still hurts, get a bandage or scarf( if you don't have a bandage), wrap your hand up and try to call your GP for advice.
Explanation:
Hope this helps!
Answer: D) Loss of Dependence
Explanation:
Persons who have suffered a stroke will likely become more <em>dependent</em> on caretakers and family during their time of recovery. They would not become less dependent during this time, therefore it is not going to be a contributing factor to depression.
Loss of independence and autonomy as well as the ability to communicate are all common things that happen to stroke victims. Losing their role in the family such as a beloved grandparent or parent that once was active with other family members can be a huge blow to their self esteem.
Hope this helps!
Answer:
I believe the answer is <u>retroviruses</u>
Explanation:
Reverse transcriptase is an enzyme found in retroviruses that converts the RNA genome carried in the retrovirus particle into double-stranded DNA. Reverse transcriptase first transcribes a complementary strand of DNA to make an RNA:DNA hybrid.
