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alexdok [17]
3 years ago
12

honeybee is considered as the most useful insect for human beings.justify this statement with any three reasons​

Biology
1 answer:
Oduvanchick [21]3 years ago
6 0

Answer:

  • Polinate plants, trees and food
  • They give us honey
  • bees are responcible of pollinating 15 billion of just US crops and 200 million pounds of UK crops. showing their contribution to agriculture

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What is the topography like where the mid-ocean ridge is spreading apart?
Georgia [21]
A mid-ocean ridge is an underwater mountain system formed by plate tectonics. It consists of various mountains linked in chains, typically having a valley known as a rift running along its spine.
5 0
3 years ago
The four stages of translation, initiation, elongation, and termination __________. The four stages of translation, initiation,
Helga [31]

Answer:

All require at least one protein cofactor.

Explanation:

Translation is the process of the formation of the proteins from the different RNA molecules, enzymes and the cofactors. The translation process involves the movement of ribosomes over mRNA.

The three important process of translation are initiation, elongation and termination. All these steps require different enzymes and protein cofactors. The initiation requires the initiation cofactors like eIF, elongation require additional cofactors and same with the termination of translation.

Thus, the correct answer is option (1).

8 0
3 years ago
Nearly all human societies have used fermentation to produce alcoholic beverages or to preserve food. Suggest at least one hypot
k0ka [10]

Explanation:

Alcoholic Fermentation is a biological fermentation process in the absence of oxygen (- O2), caused by the activity of some microorganisms that process carbohydrates (as a rule, sugars: for example, glucose, fructose, sucrose , that is, any substance that has the empirical form of glucose, that is, a hexose) to obtain as final products: an alcohol in the form of ethanol (whose chemical formula is: CH3-CH2-OH), carbon dioxide ( CO2) in the form of gas and adenosine triphosphate (ATP) molecules consumed by the microorganisms themselves in their anaerobic energy cellular metabolism. The resulting ethanol is used in the production of some alcoholic beverages, such as wine, beer, cider, cava, etc. At present, ethanol has also begun to be synthesized through large-scale industrial fermentation to be Used as a biofuel.

Alcoholic fermentation has the biological purpose of providing anaerobic energy to unicellular microorganisms (yeasts) in the absence of oxygen from glucose. In the process, yeasts obtain energy by dissociating glucose molecules and generate alcohol and CO2 as waste. The yeasts and bacteria that cause this phenomenon are very common microorganisms in fruits and cereals and contribute greatly to the taste of fermented products (see sensory evaluation) One of the main characteristics of these microorganisms is that they live in completely lacking environments of oxygen (O2), especially during the chemical reaction, and that is why alcoholic fermentation is an anaerobic or anaerobic process.

4 0
3 years ago
For the following questions, please fill in the blank with the correct number of chromosomes (e.g. 4). Please do not spell out t
andrezito [222]

Answer:

Double number of chromosome.

Explanation:

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3 0
3 years ago
How would you know by observing the phenotypes of offspring from two true-breed parents, if the genetic pattern was co-dom, inco
kotykmax [81]

Answer:

co-dom: both traits show without either completely masking each other: red flower x white flower = pink offspring.

incomplete: both traits show but dont mask: red x white = red and white flower

simple: one dominant trait masks the recessive trait, red x white (where red is dominant) = primarily red flowers (depending on if the flowers are heterozygous or homozygous there will be a different number of red flowers, with a minimum of 2/4).

8 0
4 years ago
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