Answer:
Foodborne infection/Food infection
Explanation:
Foodborne infection is caused by the ingestion of food containing live bacteria which grow and establish themselves in the human intestinal tract. Foodborne intoxication is caused by ingesting food containing toxins formed by bacteria which resulted from the bacterial growth in the food item.
Answer:
Hydrogen, <em><u>H</u></em>
Aluminum, <em><u>Al</u></em>
Cobalt, <em><u>Co</u></em>
Answer:
Look at the explanation
Explanation:
Fiber is the laxative most doctors recommend for normal and slow-transit constipation. Abdominal cramping, bloating, or gas can occur when abruptly increasing or changing your dietary fiber intake. Fiber is naturally available in fruits, vegetables, and whole grains (especially wheat bran lol).
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The effectiveness of biofeedback has been a subject of controversy because biofeedback __________.
A. has no reported side effects
B. cannot be effectively tested
C. has no reported negative effects
D. requires uncomfortable electrodes
Answer: B. cannot be effectively tested
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An investigation into a communicable disease is first reported to the local health department.
What are communicable diseases?
Communicable diseases are illnesses that spread from one person to another or from an animal to a person, or from a surface or a food. Diseases can be transmitted during air travel through: direct contact with a sick person. respiratory droplet spread from a sick person sneezing or coughing. The exact ailment will be investigated by each local health department or organization. Each state's department of health receives advice and recommendations from the CDC, a federal organization. The state health department may serve as the main or directing organization for local disease control policies. State reportable diseases are based on the National Reported Disease list in each state.
To learn more about communicable diseases
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