The process of making organic food molecules in the absence of light
A. Skeletal and muscular
the other three don’t have to do with this type of internal movement though as the abdominal region and internal organs don’t have to do with this, A is the only possible answer
Answer:
c
Explanation:
it weakens an ecosystem.biodiversity is the slight changes of one organisim to the next inside a species. when a species looses biodiversity, the traits that the one organisim had are gone and none of the others can adapt this trait. adaptation is what keeps speicies alive. thus, loss of biodiversity is bad and weakens an ecosystem.
The answer is A) food web. B is not actually a thing, and C and D are very different vocab words.
The process by which organisms create sugars (specifically glucose) from non-carbohydrate precursors is known as gluconeogenesis.
- The only energy source used by the brain, testes, erythrocytes, and renal medulla is glucose, with the exception of ketone bodies during fasting. There are three highly exergonic stages in glycolysis. Hexokinase, phosphofructokinase, and pyruvate kinase are among the enzymes involved in these additional regulatory stages. In biological processes, both forward and backward reactions are possible.
- Similar to glycolysis, but with the process going the other way, is gluconeogenesis. Fructose-1,6-bP, glucose-6-P, and pyruvate all undergo fairly spontaneous conversions in the process of gluconeogenesis, which is why these reactions are tightly controlled.
- For the organism to function properly, energy conservation is crucial. Gluconeogenesis is suppressed when there is an abundance of energy available.
Therefore, gluconeogenesis conserve more energy.
Learn more about gluconeogenesis:
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