Answer:
In the Northern Hemisphere, ecosystems wake up in the spring, taking in carbon dioxide and exhaling oxygen as they sprout leaves — and a fleet of Earth-observing satellites tracks the spread of the newly green vegetation.
Meanwhile, in the oceans, microscopic plants drift through the sunlit surface waters and bloom into billions of carbon dioxide-absorbing organisms — and light-detecting instruments on satellites map the swirls of their color.
Satellites have measured the Arctic getting greener, as shrubs expand their range and thrive in warmer temperatures. Observations from space help determine agricultural production globally, and are used in famine early warning detection. As ocean waters warm, satellites have detected a shift in phytoplankton populations across the planet's five great ocean basins — the expansion of "biological deserts" where little life thrives. And as concentrations of carbon dioxide in the atmosphere continue to rise and warm the climate, NASA's global understanding of plant life will play a critical role in monitoring carbon as it moves through the Earth system.
Explanation:
Answer:
respiration, waste production, food intake, cells, breathing
Answer:
The gynoecium of the flower(s) forms all or part of the fruit, which occurs from the maturation of one or more blooms. One or more ovules contain the egg cell of the megagametophyte, which is found inside the ovary/ovaries. These ovules will form seeds after double fertilisation.
Explanation:
One such example of flowers which smells like rotten meat are- Carrion flowers or corpse flowers. The pollinators for these flowers are mostly <u>beetles and flies</u>. The mode of pollen transfer is by trapping these insects and allowing the pollens to stick to the body of the insects, before they leave the flower. But this happens in some of the species only.
<u>Answer: Beetles and flies</u>.
