Answer:
<em>The correct option is B) Missense mutation.</em>
Explanation:
A missense mutation can be described as a type of point mutation in which a mutation in a single nucleotide causes the codon to change and form a different type of amino acid. As in the above scenario, we can see that the code CAU coded for the amino acid, Histidine, before a point mutation occurred. After the point mutation, the codon was changed to UAU instead of CAU. UAU codes for the enzyme, tyrosine, instead of histidine.
Answer:
Glycerol and fatty acids are the basic building blocks of fats (lipids). Fats are the product of the esterification of the trivalent alcohol glycerol with fatty acids of different lengths (between 12 and 20 carbon atoms). Two important representatives of the lipids are triglyceride (90% of fats) and cholesterol.
Prior to therapy, a high PpIX fluorescence was observed in three patients; however, after iPDT, this fluorescence was entirely photobleached. These patients' viable tumor sections had high PpIX concentrations (mean PpIX uptake per tumor: 1.4-3.0 M).
<h3>Briefing:</h3>
However, no or just minimal PpIX uptake (0-0.6 M) could be seen in the remaining two cases. Strong PpIX uptake patients demonstrated therapeutic response and long-term clinical stabilization (no progression at 29, 30, and 36 months); the remaining two patients experienced early treatment failure (death after 3 and 9 months).
<h3>Describe fluorescence:</h3>
Two steps make up the chemical process of fluorescence first, a chemical fluorophore such a protein or carotenoid absorbs shorter-wavelength light (excitation), and then some of the absorbed energy is released as longer-wavelength light (emission).
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Explanation:
The mealworms released carbon dioxide into the solution, which is acidic when dissolved.