Answer:
If your question is referring to the factors limiting the growth and development of the species of deer,
Biotic:
1) Food sources like Grass
2) Predators like Wolf
3) parasites like leaches
Abiotic:
1)Temperature
2)Water
3) Pollutants in environment.
c. Glucose and ATP are produced in glycolysis and used in fermentation.
Glycolysis is the process of breaking down glucose to produce energy. It generates two pyruvate molecules, ATP, NADH, and water. The process occurs in a cell's cytoplasm and does not require oxygen. It can be found in aerobic and anaerobic organisms.
Glycolysis is a cytoplasmic pathway that converts glucose into two three-carbon compounds while producing energy. Phosphorylation traps glucose with the help of the enzyme hexokinase.
Fermentation is a metabolic process that involves the action of enzymes to produce chemical changes in organic substrates. It is narrowly defined in biochemistry as the extraction of energy from carbohydrates in the absence of oxygen. Fermentation is an ancient method of food preservation. The method is still used today to make wine, cheese, sauerkraut, yogurt, and kombucha.
To learn more about glycolysis and fermentation, here
brainly.com/question/2114577
#SPJ4
Answer:
it is A layer A is the stratosphere where meteors are found
Explanation:
