In the ear, the sound waves enter through the auditory canal and hit the eardrum (tympanic membrane). The eardrum amplifies the sound and the waves move on to the middle ear, where three bones called the ossicles (malleus, incus, and stapes) amplify the sound further and vibrate. Then, the sound waves go to the cochlea where tiny hairs and other receptors turn the sound waves into a nerve impulse. This impulse is sent to the brain via the auditory nerve and interpreted by the brain.
Answer:
The environmental factor that could lead to a decrease in genetic variation in a tuna population is an increase in pollution (second option).
Explanation:
There is a correlation between genetic variability and environmental pollution, the latter being a factor that impacts negatively on the variability of a specific population.
The concept of pollution stress not only implies a low rate of reproduction, but it is also a factor that prevents genetic exchange with other populations, which is a factor that makes the genetic variability decrease in a population.
For these reasons an increase in pollution implies a decrease in genetic variability in a tuna population.
- <em>Other options, such as </em><u><em>an increase in food availability</em></u><em>, a</em><u><em> decrease in tuna fishing
</em></u><em> or </em><u><em>a decrease in tuna predators</em></u><em>, are environmental factors that contribute to increased genetic variability.</em>
Anaphase 1 is the correct answer
B) carbohydrates
[: The chemical change that occurs in the leaves of green plants. It uses light energy to convert carbon dioxide and water into glucose. Oxygen is produced as a by-product of photosynthesis. ] [: A type of carbohydrate.