<span>D. Temperature and pH can affect how enzymes work.</span> The action of enzymes can be affected by many factors including temperature, pH and ionic strength. Optimum pH differs per enzyme. Enzymes can be destroyed by heat more than the allowed optimum temperature.
Your answer is hypothesis i think. There were no given answer choices so i went with what i think youre asking.
Carbon dioxide + water glucose + oxygen
What is this animal and i can answer it
