There are many benefits provided by biodiversity. It can be in our biological resources, ecosystem services and also social benefits. The three social benefits provided by biodiversity would be the following:
1. Research, education and monitoring
2. Recreation & tourism
3. Cultural values
Explanation:
Biodiversity is “the variability among existing animals from all causes including temporal, marine and other aquatic ecosystems, and the environmental complex.
Pollinators, including bees and butterflies, contribute meaningful environmental and economic advantages to agricultural and essential ecosystems, including adding heterogeneity and productivity to food crops. As many as one-third of the world's food production relies directly or indirectly on insect pollination.
embryonic stem cells could serve as a model to evaluate the physiological effects of environmental pollutants efficiently and cost-effectively.
1. Nucleic acids are the molecules that code the genetic information of organisms.
2. The two nucleic acids used in the repair, reproduction and protein synthesis are deoxyribonucleic acid (DNA, shown) and ribonucleic acid (RNA)
3. DNA and RNA are polymers made up of monomers called nucleotides
Janine is right because CONSUMING TOO MUCH PROTEINS AND NO CARBOHYDRATES WITH PUT MORE PRESSURE ON THE LIVER AND KIDNEY. LIVER AND KIDNEY WILL REQUIRE MORE ENERGY TO BREAKDOWN TOO MUCH PROTEINS. THUS KIDNEY MIGHT GET RUINED DUE TO TOO MUCH WORK.
Carbohydrates, proteins and fats are used as source of energy and converted into energy. Carbohydrates are first to be metabolized for the production of energy. It is readily broken down into simple form. Brain uses only carbohydrate in the form of glucose as energy source. Glucose is used as an immediate fuel.
Protein is used as a source of energy when the body lacks carbohydrates. If protein and carbohydrates are received by the body in sufficient amount, protein is used for other specific purposes. Protein is not reserved for later use and our body do not store protein. It acts as building blocks of body to maintain the proper functioning of the body.
Fats are the last source of energy and used as energy source only in the absence of carbohydrates and proteins. Energy is stored in the body in the form of fat in the adipose tissues for later use in the absence carbohydrates and proteins. This stored fat is broken down into energy during exercise.
Failure to apply dryland farming methods to prevent wind erosion.
