Answer:
generalized anxiety disorder
Explanation:
Generalized anxiety disorder -
It refers to the mental disorder , where excessive anxiety and stress makes the life of the person very difficult , is referred to as generalized anxiety disorder .
The common symptoms of this disorder is -
- always tired and exhausted
- feeling irritated and nervous
The person is not able to concentrate in a particular task and continuously feels insecure and worried about certain activity.
Hence , from the given scenario of the question ,
The correct answer is - generalized anxiety disorder .
Answer:
D. Providing routine care to a child.
Hope this helps!
I would look for
- Signs of respiratory distress or irregular sounds coming from the respiratory system (coughing, sneezing,wheezing,etc)
- Skin color, redness or other clue on the surface of the patient's skin.
- Signs of dizziness, lack of awareness, drowsiness, and the general way the patient appears. Do they appear sick, do they appear depressed, anxious, etc.
<em>Hope this helps!</em>
Answer:
The Pregannacy diet seeks to enrich high-quality nutrients containing vitamins, minerals, proteins and carbohydrates, with particular emphasis on the necessary intake of folic acid, magnesium, iron and protein. The recommended intake is: proteins - 1 gram of protein per kilogram of body weight, at least two servings of vegetables a day, at least two servings of fruit a day, at least 3 servings of carbohydrates per day, complex and integral.
Iron is an integral part of the hemoglobin molecule that transfers oxygen from the blood to cells, and anemia is a sign that iron is lacking. Calcium is widely known as a bone mineral that is essential for pregnancy in the construction of a baby's body. Folic acid or vitamin B9 is responsible for the proper growth and development of a baby in pregnancy, and is also a good preparation for successful conception.
Explanation:
- Iron-rich foods for pregnant women are the following: red meat, red berries, green leafy vegetables, beans and legumes, eggs.
- Folic acid is taken through these foods: yeast, wheat germs, legumes and beans, green leafy vegetables.
- Calcium is in: milk, dairy products, sesame seed sand cheese.
Learn more about nutrition:
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