Clostridium perfringens is usually the cause of foodborne illness it is associated
with meat and meat dishes, gravies, and improperly handled leftovers. Common
symptoms of foodborne illness are fever, diarrhea, vomiting. The incidence of
foodborne illness is rising because of all the following factors increased
shelf life of food products.
Answer: Tomato sauce
Salad dressing
Ice cream bars
Whole wheat bread
Granola bars
Packaged cookies
Bagels
Frozen breakfast sandwiches
Frozen diet entrées
Breakfast cereal
Veggie burgers
Salad dressings
Boxed cake mix
Worcestershire sauce
Hot sauce
Frozen filled pasta (like ravioli)
Packaged fruit cups
Corn tortillas
Flour tortillas
Vegetarian soy-based "meats"
Frozen pizza
Sour cream
Flavored coffee syrups
Cheese spreads and dips
Dried soup mixes
Packaged cupcakes
Frozen breaded fish
Frozen pie crusts/potpies
Sorbet
Coffee creamer
Explanation:
In asexual reproduction, there is only 'one' parent
d. Eras are divided into periods; periods are divided into epochs.
The geologic time is divided from the largest defined unit of time called supereon, which is composed of eons. Eons are further subdivided into eras, periods, epochs and the smallest unit of time - ages.
The answer is False I believe
<span>All matter can be classified into two categories: pure substances and mixtures. A pure substance consists of a single element or compound. A mixture, however, is made up of different compounds and/or elements.</span><span />