Answer:
in a certain population of red squirrele, a mutation causes several squirrels to
be bom with darker coats. These coats make the squirrels nearly inweible
when they are foraging on the forest floor
, According to the theory of evolution by natural selection, what is likely to happen to this trait after several generations?
After several generations, this trait is likely to be much more common because individuals with the trait will have a greater chance of passing it on to their offspring,
Explanation:
It would later turn to what is termed as germline mutation which are mutations passed from parent to offspring, as time progresses the trait would be more and increases the chance of being transferred to their offspring
Thermal energy to Gravitational PE to Kinetic energy.
Yes because sucrose is sugar and it is transfered so we can eat it
Why does the author put that there?
How are theses text features useful in my reading?
In the genetic code, codons made of of three bases specify an amino acid. With three bases, there are 64 possible permutations. With three codons corresponding to STOP codons, this leaves 61 combinations that code for an amino acid. This would require 61 distinct tRNA species were it not for the "wobble base"
