Answer:
Atmosphere refers to the thin blanket of air that surrounds the earth.
It serves many important functions such as:
- It contains a mixture of gases that are essential for the existence of life on earth. For example, carbon dioxide is essential for photosynthesis and oxygen is essential for cellular respiration.
- It also serves as the reservoir of water in the form of water vapor. Thus, it forms an important constituent for the water cycle.
- It maintains the temperature of the earth. Through the greenhouse effect, it maintains the temperature of the earth in limited ranges.
- It protects the earth from harmful rays of the sun. For example, ozone inhibits the entry of most of the UV rays of the sun into the earth environment.
The answer to this question is A
I believe the answer would be D, plant. Plant cell walls appear as tiny little boxes that are given their shape by two chemicals: cellulose and lignin. Cellulose is the basic structural component of plant cell walls and is also found in vegetable matter, cotton and wood. High amounts of cellulose are consumed by herbivores, usually with the assistance of bacteria.
Answer:
second one
Explanation:
the second one is aerobic respiration which creates alot of energy
Answer:
Alcohol fermentation
Explanation:
When oxygen availability is low, the cell can't perform aerobic respiration to breakdown glucose. Instead, anaerobic respiration must be performed. This occurs in cells which consume large amounts of energy, such as muscle cells. Anaerobic respiration produces much less energy than aerobic respiration
One type of anaerobic respiration formed by yeast is called alcohol fermentation (also called ethanol fermentation). This begins with glycolysis, where one molecule of glucose is broke down into 2 molecules of pyruvate. The energy from this reaction generates 2 molecules of ATP, and converts NAD+ to NADH.
Then, the two molecules of pyruvate are further broke down into 2 acetaldehydes (releasing two molecules of carbon dioxide as a by-product). These two molecules of acetaldehyde are then converted into tw molecules of ethanol, using the H ions from NADH, converting it back to NAD+. See the attached picture
This process is taken advantage of to brew beer and wine.
