Scientists who do this are doing what is considered to be and called cloning. Cloning is exactly this - taking cells from one organism and trying to produce and recreate an identical (from a genetic perspective) organism.
This can be done in a routinely fashion but there are serious ethical considerations nowadays.
<span>Lithosphere includes all the Earth known to us: the mountains, the ground we walk on, etc. It's solid - else we would not be able to walk on it! the more inner layers of Earth are liquid, but lithosphere, the outermost layer is solid. The tectonic plates are not floating on the lithosphere - they form the lithosphere! So the correct answer is A - it is solid and composed of crust and upper mantle (outer later)</span>
Answer:
evaporation, condensation, and precipitation. Evaporation is the process of a liquid's surface changing to a gas. In the water cycle, liquid water (in the ocean, lakes, or rivers) evaporates and becomes water vapor. condensation water which collects as droplets on a cold surface when humid air is in contact with it. Precipitation is water released from clouds in the form of rain, freezing rain, sleet, snow, or hail. It is the primary connection in the water cycle that provides for the delivery of atmospheric water to the Earth. Most precipitation falls as rain. properties of ocean water.Ocean waters are salty and contain minerals and dissolved gases. They also have a high heat capacity and vary in density depending on temperature and salinity. The two basic types of currents – surface and deep-water currents – help define the character and flow of ocean waters across the planet.On the landscape, freshwater is stored in rivers, lakes, reservoirs, and creeks and streams. Most of the water people use everyday comes from these sources of water on the land surface. Lakes are valuable natural resources, both for human and non-human life.
If starch is not digested in the small intestine (as happens when a significant amount of starch is ingested at once), it travels through the digestive system and is fermented in the large intestine.
what are the function of starch ?
Starch is a complex carbohydrate that is kept as a reserve food supply in plants and is generated from glucose during photosynthesis in the green leaves.
It is present in root vegetables, beans, and whole grains. Starch breakdown produces glucose units, which supply more energy to complete metabolic activities than simple carbohydrates.
When the body requires it, it transforms it into glucose, and this glucose circulates throughout the body via the circulation, where it is taken up by cells and utilized as a source of fuel.
Learn more about starch to visit this link
brainly.com/question/4449356
#SPJ4
Answer:
<em>What are the allele frequencies in this population?</em>
- Frequency of S = 0.625
- Frequency of s = 0.375
<em>In the next generation of 1000 hamsters, what are the expected genotype frequencies?</em>
- Frequency (SS) = 0.39
- Frequency (Ss) = 0.47
- Frequency (ss) = 0.14
<em>What are the expected number of each genotype in the next 1000 hamsters?</em>
- Individuals SS = 390
- Individuals Ss = 469
- Individuals ss = 140
<em>Have the allele frequencies changed?</em> No, they are the same
<em>Is the population in Hardy-Weinberg equilibrium?</em> Yes, it is.
<em>The expected genotype frequency of Ss (2pq) in the next generation is expected to be: </em>0.469 (option a)
<em>The expected number of smooth fur hamsters (SS) in the next generation of 1000 hamsters is</em>: 390
Explanation:
Due to technical problems, you will find the complete answer and explanation in the attached files.
