Answer:
c. increase the surface area available for hydrolysis by lipase
Explanation:
Emulsification of fats(fatty acid) is a chemical reaction where large molecules(globules) of fats are broken down into a smaller molecules (droplets) by the action of an emulsifier.
In the human body, emulsification takes places in the duodenum during the process of digestion of fats. When large fat molecules have been broken down into smaller fat molecules by action of an emulsifier called bile salts from the gall bladder, a larger surface area is created which makes it possible for the enzyme lipase from the pancreas to react with or act on fat molecules through the process of hydrolysis thereby converting the fats to fatty acids and glycerol for use by the body.
The answer is true-localization of function.
Cytochrome P450 is a family of conserved integral membrane proteins localized primarily in the membrane of the endoplasmic reticulum (ER). These enzymes represent the terminal oxidases in electron transfer chains and their main reaction is the insertion of one atom of oxygen into the aliphatic position of the substrate while the other oxygen atom is reduced to water.
Answer:
C.) Experimental
Explanation:
He conducts test to see which shoe helps him better, in so doing a experimental investigation