Explanation:
Genetically engineered foods (GE foods), or bioengineered foods are foods produced from organisms that have had changes introduced into their DNA using the methods of genetic engineering. Genetic engineering techniques allow for the introduction of new traits as well as greater control over traits when compared to previous methods, such as selective breeding and mutation breeding.[
Commercial sale of genetically modified foods began in 1994, when Calgene first marketed its unsuccessful Flavr Savr delayed-ripening tomato. Most food modifications have primarily focused on cash crops in high demand by farmers such as soybean, corn, canola, and cotton. Genetically modified crops have been engineered for resistance to pathogens and herbicides and for better nutrient profiles. GM livestock has been developed, although, as of 2015, none were on the market.
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Support the birds, reptiles, mammals, and plants that live in your neighborhood. You can also attract more wild species by providing water, food, shelter, and privacy. Explore habitats in your area. Help<span> clean up and </span>protect<span> beaches, parks, reserves, and fields where wild plants and animals live.</span>
There are many different types of specialized cells. This means they are modified by size, shape, or function according to their purpose. Specialized cells make up tissues, tissues make up organs, and organs make up the systems that work together to make up our bodies.
Label the following topographic map. Click on a label below the map to select it, and then click on the appropriate box on the map to place the label. (Increments for contour lines is 50 feet).
Choices:
River Flow East
Depression
2650 feet
Sleep Area
Answer:
inducible operon
Explanation:
the red looks like a active repressor that attaches to and repressed the operon
