Answer:
The neonatal period is the first 28 days of life. It is the period when new born babies are vulnerable to health problems. Considering health problem analysis framework, Infant or neonatal mortality is rampant at this stage of life, as babies(one month or below) have low chances of surviving. Better care or better babies care focus intensive care for neonates, and reducing their mortality rate.
Public health science outcome-orientated perinatal surveillance system can be explained as an objective, understandable, and acceptable basis for establishing monitoring evaluation, and regulatory strategies for hospitals with units for maternity and newborns. It is also the continuous, systematic collection, analysis and interpretation and data related to newborn babies in Hospitals, for the planning, implementation, and evaluation of public health practice.
Explanation:
Health problems are situations or conditions of people which are considered undesirable. It is measured as death, disease and disability.
A. Boundary violation
Good relationships should be full of the other three things!
Answer:
The FDA defines <em><u>Potentially Hazardous Food (PHF)</u></em> as any perishable food that consists in whole or in part of milk or milk products, eggs, meat, poultry, fish, shellfish, or other ingredients capable of supporting rapid and progressive growth of infectious or toxigenic micro-organisms.
Explanation:
<u>Potentially Hazardous Foods</u> are the foods that are perishable like milk and it's products, eggs, meat, poultry, fish, or other items that have ingredients that have a rapid and progressive growth of infectious or toxigenic micro-organisms. These food items are graded by the Food and Drug Administration (FDA) as potentially hazardous food in accordance with their contents which play a huge role in their longevity and endurance or lasting potential. The easily degradable foods which get spoiled sooner than others are termed under the PHF so as to identify their duration and thus make people aware of how to handle such foods.
B) tendonitis is not a problem associated with hot weather
