The correct answer is smell and taste.
The sense of taste and smell are related to one another because they have the same types of receptors. Odor comes from the molecules that is present in the air that stimulates the receptors that is present inside the nose. If one is not able to smell the or its sense of smell is non functional then it cannot have the sense of taste for the same food. This is caused due to the relationship between the smell and taste receptors.
Answer:
Explanation:
Leaching – Plant nutrients are lost beyond the reach of plant roots. Usually caused by excessive rainfall washing nutrients deep down into sub-soil beyond new roots reach.
Soil erosion – Top soil is lost by the agent of erosion e.g. wind, water.
Monocropping – This utilizes only specific nutrients from a particular zone making it exhausted. -It also causes accumulation of certain pests and diseases.
Continuous cropping –This continuously exhaust the fertility of land unless the the land if fallowed.
Change of soil PH -Use of either acidic or basic fertilizers affect soil pH and Consequently the presence of micro-organisms hence soil fertility affected.
Burning of vegetations –Destroys organic matter and soil structure. Nutrients are lost and soil exposed to erosion.
Accumulation of salts – Common in waterlogged areas and semi-arid areas in which poor drainage causes evaporation during the dry periods, making the soil saline.
Answer: It would be option D, "a bacterial cell does not have membrane-bound organelles, whereas an animal cell does." Bacteria cells are prokaryotic. This means that they have no membrane bound nucleus or membrane bound organelles whereas a plant or animal cell does.
Answer:
Dry mount
Explanation:
so you can examine the soil better and with a wet mount the soil gets all muddy and clumpy
"ATP" = Adenosine triphosphate. :)