What are the waste product of alcoholic fermentation

Biology

1 answer:

shtirl [24]3 years ago

4 0

Answer:

Ethanol fermentation causes bread dough to rise. Yeast organisms consume sugars in the dough and produce ethanol and carbon dioxide as waste products. The carbon dioxide forms bubbles in the dough, expanding it to a foam.

You might be interested in

When comparing maxillary and mandibular lateral incisors the mandibular incisor crown is wider mesio-distally than the mandibula

Viefleur [7K]

Answer:

Mammalian dentition is characterized by heterodonty, in which both the upper and lower teeth are differentiated morphologically into four types: flat, chisel-shaped incisors, conical canines, bicuspid premolars and multicuspid molars in the mesiodistal direction.

Explanation:.

The mesiodistal crown:dimension is the smallest of any maxillary teeth.The mesiodistal measurement of the pulp chamber is wider compared to the labiopalatal one. The periphery of the socket often dips down palatally, labially, mesially and distally to accommodate the shape of the root.

Maxillary central incisor:The general shape is similar to maxillary central incisor except that they are shorter and narrower. It has the most cervically located contact area of any incisor. The mesioincisal and distoincisal angles are more rounded than the corresponding angles of maxillary central incisor.

Permanent mandibular central incisor:The crown dimensions are the smallest of any tooth, it has bilaterally symmetrical crown, and the line angles are the sharpest of any tooth.It shows the shallowest labial developmental grooves, smoothest lingual surface contour and the least developed cingulum.

3 0

4 years ago

In which type of climate would the soil most likely be well developed and have lots of organic matter?

melisa1 [442]

Soil in cooler climates would most likely be well developed and have Lots of organic matter .
Hope it helps !! :)

6 0

3 years ago

How a change in glycoproteins affects a cell’s ability to maintain homeostasis

Licemer1 [7]

Explanation:

Most of the cell surface receptors and glycoproteins. These glycoproteins have active sites that recognize specific signals, like hormones, that initiate secondary signaling pathways inside of the cell, in response to the external signal. This is how cells respond to environmental stimuli.

If a change in glycoproteins makes them unable to bind signaling molecules (like hormones) or makes them permanently bind these molecules, there will definitely be a defect in how the cell responds to external stimuli. The cell will be, for example, be unable to respond to insulin in case of elevated blood sugar levels as is the case with diabetics.

Learn More:

For more on glycoproteins check out;

brainly.com/question/11473349

brainly.com/question/13602455

#LearnWithBrainly

8 0

3 years ago

Please follow my main acc

Stells [14]

Answer:

okay I will do that since you asked do nicely :)

7 0