D. would be the answer because they are all within the eukaryote kingdom
Answer:
Glucose is a carbohydrate, and is the most important simple sugar in human metabolism. ... Glucose is one of the primary molecules which serve as energy sources for plants and animals. It is found in the sap of plants, and is found in the human bloodstream where it is referred to as "blood sugar"
Explanation:
First of all, the cohesive and adhesive properties of the water molecules fascilitate this. Water molecules stick together and with the walls of the vessels, creating a column of water which doesn t break easily. Moreover the xylem vessels of the tree are very narrow increasing the pressure. Finally, transpiration is taking place as water from the leaves evaporate, thus a continuous osmotic gradient is being created, causing water to be drawn up the tree
All of these are the components of the catabolic pathway or using the nutrients to provide energy from it. The breakdown of food molecules begins in the mouth and continues to the small intestine. The nutrients are absorbed through the wall of the small intestine which. The surface of the intestine wall is specially modified (contains a huge number of hair-like structures-microvilli) which increase nutrient absorption. (more area for nutrients to be absorbed). The digestive tract is lined with mucosa which consists of simple columnar epithelial cells. Monomer subunits of the food, like glucose are than absorbed and diffused down a concentration gradient into capillary blood. Glucose is converted into pyruvate molecules through the process of glycolysis. Catabolism ends in the major energy-converting organelle, the mitochondrion, where the ATP is produced.
A cell membrane would most likely be close to an egg structure. A cell membrane is a selective permeable to ions and organic molecules and controls the movement of substances in and out of the cell.
The basic function of the cell membrane is to protect the cell from its surroundings. It consists of the lipid bilayer with embedded proteins.
