A nurse caring for a client with appendicitis is preparing to perform an abdominal assessment. The correct sequence is investigation of the location of abdominal pain, and after the patient's signs and symptoms.
<h3>Diagnosis of appendicitis</h3>
The diagnosis of appendicitis is made by the doctor by evaluating the signs and symptoms presented by the person and performing a physical examination, which includes palpation of the abdomen to detect changes suggestive of inflammation.
<h3>Abdominal assessment</h3>
1. Abdominal pain or discomfort
2. Intense pain in the lower right side of the belly
3. Nausea or vomiting
4. Loss of appetite
5. Persistent low-grade fever (between 37.5º and 38º)
6. General malaise
7. Constipation or diarrhea
8. Swollen belly or excess gas
With this information, we can say that one of the stages of diagnosis for appendicitis is to palpate the abdomen, because in this case we can confirm a case of appendicitis.
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Eggs are a huge source of cholesterol.. but if u are talking about the body's source, then I have no idea
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