Answer:
<h2>C.</h2>
Step-by-step explanation:
Look at the pictures.
x - sausage
y - bacon
A. 20 pounds of sausage and 90 pound of bacon
x = 20 → y = 100 > 90
B. 40 pound of sausage and 40 pound of bacon
x = 40 → y = 75 > 40
C. 60 pound of sausage and 80 pound of bacon
x = 60 → y = 50 < 80
D. 80 pound of sausage and 20 pound of bacon
x = 80 → y = 25 > 20
Answer:
I believe this equation is Linear
<span>y=1/12(x-1)2<span>+4
attached is a file/ picture i made in google images of a graph of it, i explain the steps as well.
id appreciate a brainliest since the drawing took a good 15 minutes but its up to you! Hope i helped.</span></span>
Answer:
250gr
Step-by-step explanation:
The amount of sugar syrup that I would get by making 30% sugar syrup using 75g sugar is going to be given by the weight of the sugar added to the weight of water. Therefore, we have the following equation:

Now, we need to find x:
75 + x = 250
x = 250 - 75
x = 175
The amount of sugar syrp is 175gr + 75 grm = 250gr.
Answer- B
Explanation- 327 divided by 3 would be 109 and a 109 + 109 would equal 218 and 218 would be 2/3 of 327