Solar energy because of the sun's rays
Krill should be ur answer hope this helps! have a nice day
As we get closer to the coral reef, there are going to be several things we notice. The first thing we notice will be the large number of coral that seem to have lost their color, turning bright white. In addition, if we are in Florida, we may see something called the stony coral tissue loss disease. This disease has been of great concern in recent years in Floridian waters. Looking at these two changes, we can see that both are from the impact of climate change. As the water warms, the stress on the coral reaches a high point and they start to bleach and become more susceptible to several diseases.
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If the molecules are broken down into their different atoms that’s mean that the molecules are going fast or slow
Answer:Our ancestors’ perception of taste was important for survival and thriving. Now researchers are trying to produce food with reduced calories or salt that remains palatable
Explanation:
Evolution of taste
Our ancestors had to seek out their food from the environment, and their perception of taste was important for survival and thriving. ... They work with foods that are being produced in a manner that reduces calories or salt or adds ingredients with potential health benefits from plants