Salt solution acts as a preservative to prevent food from
spoiling. Salt suck up water to the food like kimchi to keep the food dry and
to prevent it from having molds and bacteria. In fermenting kimchi, salt is the
vital ingredient in the process.
It is not a or b, because it helps kids of all skill levels. Because of this, your answer should be C, because Piaget believed that teaching should be done through actually teaching students different concepts, instead of making them just know the answers. That is what cooperative learning helps do.
Gardening would best fit on the moderate activity on the physical activity pyramid even though it does not burn a lot of calories.
<span>What are four major stages of an osha inspection
?
</span>1) Presenting credentials
2) Opening conference
3) Walk-around
4) Closing conference
The athlete would have to change from intense cardiovascular movement, to
reducing his/her respiratory rate, and increasing his/her muscular use such as the upper body and abdominal region.
