Answer:
While coastal erosion affects all regions of the United States, erosion rates and potential impacts are highly localized. Average coastline recession rates of 25 feet per year are not uncommon on some barrier islands in the Southeast, and rates of 50 feet per year have occurred along the Great Lakes
answer
It can change shape by erosion
Genetic modification is a special set of gene technology that alters the genetic machinery of such living organisms as animals, plants or microorganisms. Combining genes from different organisms is known as recombinant DNA technology and the resulting organism is said to be ‘Genetically modified (GM)’, ‘Genetically engineered’ or ‘Transgenic’. The principal transgenic crops grown commercially in field are herbicide and insecticide resistant soybeans, corn, cotton and canola. Other crops grown commercially and/or field-tested are sweet potato resistant to a virus that could destroy most of the African harvest, rice with increased iron and vitamins that may alleviate chronic malnutrition in Asian countries and a variety of plants that are able to survive weather extremes. There are bananas that produce human vaccines against infectious diseases such as hepatitis B, fish that mature more quickly, fruit and nut trees that yield years earlier and plants that produce new plastics with unique properties. But here is one thing I learned. GMO Is a very bad issue since basically people are spraying chemicals on the plants which we eat. There are these 2 things I want you to know whne your in a store picking out your food. Organic vegetables? Good! it doesn't say organic or anything? that means it's not organic it's usually 98% GM in my opinion. GMO can affect your body and how it functions. I Hope this helps! it took so long to write! Please comment if I helped!
1. Tectonic
2. Subtropical
3. Aborigine
4. Desalination
1. A) carnivore; third
The trophic levels are divided by the manner in which the energy is produced and consumed among the living organisms. The first trophic level is occupied by the autotrophs, which are the organisms that are able to produce their own food. The second trophic level is occupied by the organisms that feed upon the autotrophs, thus they are the herbivores, as well as the omnivores in partial sense. In this case we will have the ants at the second level. The third trophic level is reserved for the organisms that feed upon the organisms of the second trophic level, thus they are predators. In this case, we will have the wasp in the third trophic level.
2. B) consumption; 20
If there are herbivores and plants, the plants account for 1,000 kg in biomass, and the herbivores eat 200 kg of them, then the consumption is 20% of the total biomass. This kind of a scenario is able to support the whole population of herbivores without any problem, as there is much more food than they need. It will only become a problem if the population of herbivores starts to grow exponentially, and they start to consume all of the food and even require more, the population will collapse.
3. C) N20
The processes and nitrification and denitrification are very common, both in nature, and because of the human activity. The human activity has actually increased this process significantly. The main product of the nitrification-denitrification is the N2O. It is a vital product for the nitrogen cycle, and it is one that is increasing the atmospheric temperature, thus too much of it is not of best interest for anyone.
