Interspecific competition occurs between antelopes and elephants.
The term "competition" refers to the process that takes place among many species as they fight for the same limited resources in order to maintain their own existence. This struggle over resources occurs among organisms because these species occupy niches that overlap, and as a result, they are compelled to use the same resources like food, water, and shelter.
Competition can be either interspecific or intraspecific. The term "interspecific competition" refers to a type of competition that occurs between various species that live in the same biological area and are dependent on the same source of food.
In the question, both antelopes and elephants feed on the same grass and shrub species. Therefore they compete amongst themselves as a result of which their fitness is reduced.
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Answer: A.
Explanation:
Proteins are the things that determine what functions will play out. They are the reason we are able to digest foods, transfer oxygen throughout the body. Proteins MAKE these functions happen. Without proteins, we wouldn't be able to do anything
It is to help transport macromolecules back and forth between the nucleus and the cytoplasm. the nuclear pore complex also serves as a barrier between the cytoplasm and nucleus to prevent harm to genetic material housed in the nucleus :)
The food chain and food web are used to transfer energy. Plants, who are the primary energy providers in the ecosystem, use their chloroplasts to collect sunlight, which is then partially converted into chemical energy during photosynthesis.
a)
- When herbivores eat (are the primary consumers of) plants as food, this energy is transferred to the primary consumers in the food chain.
- This energy is stored in various organic products in plants. Then, the chemical energy contained in plant products is converted into kinetic energy, degrading the energy by turning it into heat. The secondary consumers come next.
- Further deterioration will occur when these herbivores are consumed by secondary consumers.
- Finally, energy will once more be destroyed when tertiary consumers eat the carnivores. As a result, the energy flow is only in one direction i.e., unidirectional.
b)
- Additionally, the energy flow in a food chain adheres to the 10% law.
- This law states that only 10% of energy is transferred from one trophic level to the next, with the remaining 90% being lost during the digestion process of the organism itself.
c)
- There are typically fewer organisms at the top of an energy pyramid because It has the least quantity of energy, the top level of an energy pyramid has the fewest organisms.
- Most ecosystems only have four trophic levels because there is eventually insufficient energy to maintain further trophic levels.
d)
- For instance, let us assume that a plant at the producer level produces 1000 Kcal of energy.
- When a primary producer eats this plant, it will only get 10% of the energy produced by the plant i.e., 1000/10 = 100 Kcal. the rest 90% will be used up by the plant itself for its metabolism.
- Further when a secondary consumer eats the primary consumer, it will only get 10% of the energy produced by the plant i.e., 100/10 = 10 Kcal.
- Lastly, as the tertiary consumer eats the secondary consumer, it will only get 10/10 = 1kcal.
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The different components that make up blood. Plasma, white blood cells, red blood cells, platelets.
Plasma is the main component of blood and consists mostly of water, with proteins, ions, nutrients, and wastes mixed in.
Red blood cells are responsible for carrying oxygen and carbon dioxide.
Platelets are responsible for blood clotting.
(White blood cells are part of the immune system and function in immune response.)