Answer:
the flu cannot be "Cured" but can oly be surpressed so it in inactive. only the body white blood cells can kill and fully remove the virus.
this is questiponed because it is true that it is limited to only one person, but this person may not of even had the flue to begin with. the the second question is which flue did the person have. swine flu is deadly and cannot be removed with antibodies or antibiotics. which is a pain because this flue kills the body.
the second things that is questioned is, is the antibiotic stable enough for everyone?
everyone has a different immune structured in different ways. some antibiotics will not help certain people because of the lack of lipids and enzymes in the hosts blood. this can be fatal because the body has a natural buffer in the blood that the antibiotic can easily damage and kill the host.
Explanation:
Every human body will react differently.
C. producer, the corn creates its own 'food' with photosynthesis. It's easier to remember as a flow chart producer(typically plants)->primary consumer(mostly herbivores)->secondary consumer(predators and other meat eaters) and decomposers(usually fungus) eat basically everything.
<span>The nurse has to be firm first, and don't be panic in that situation. He/She should try to make a calm and quiet situation in the room. He/She has to convince the actual situation to the family members at the same time should give hope to the patient as he is the client. Don't create a problematic situation at all.</span>
Answer: Maybe if you knew the def's you could answer it.
Initial Decay – Bacteria located mainly in the lower intestine begin decomposition, giving a greenish color to the lower abdomen. Stage 2: Putrefaction – Bacteria grow throughout the body, releasing gases, including cadaverine, which in turn bloat the body and cause unpleasant odor.
putrefaction
the process of decay or rotting in a body or other organic matter.
Black putrefaction occurs, which is when noxious odors are released from the body and the parts of the body undergo a black discoloration. 2 weeks: The abdomen is bloated; internal gas pressure nears maximum capacity. 3 weeks: Tissues have softened. Organs and cavities are bursting.
Fermentation occurring in putrefaction and apparently in the digestion of herbivorous mammals in which butyric acid is produced by certain chiefly anaerobic bacteria acting upon various organic substances (such as lactic acid or butter)
A dry body will not decompose efficiently. Moisture helps the growth of microorganisms that decompose the organic matter, but too much moisture could lead to anaerobic conditions slowing down the decomposition process
