Question

Claiborne is a gourmet. He makes it a point never to visit a restaurant a second time unless he has been served a superb meal on his first visit. He is puzzled at how seldom the quality of his second meal is as high as the first. The fact that Claiborne's second meal at a restaurant is rarely as good as his first is best explained by:____________.

Answer 1

Answer:

A "superb" meal at any restaurant is likely to be an unusually good one compared to the meals usually served there. On his next visit, Claiborne is likely to encounter a "normal" meal. This is the regression to the mean effect.

Explanation:

A "superb" meal at any restaurant is likely to be an unusually good one compared to the meals usually served there. On his next visit, Claiborne is likely to encounter a "normal" meal this is because superb meals are meals which are often perpare in a special way compare to the ones they do prepare on a daily basis or the ones they serve to their customers, so if Claiborne ate superb meal on his first visit their is likelihood of him to eat normal meal on his second visit to the restaurant.

Answer 2

Answer:

A "superb" meal at any restaurant is likely to be an

unusually good one compared to the meals usually

served there. On his next visit, Claiborne is likely to

encounter a "normal" meal. This is the regression to the mean

effect.

Explanation:

Claiborne is a gourmet. He makes it a point never to visit a restaurant a second time unless he has been served a superb meal on his first visit. He is puzzled at how seldom the quality of his second meal is as high as the first. The fact that Claiborne's second meal at a restaurant is rarely as good as his first is best explained by the regression to the mean effect that is, A "superb" meal at any restaurant is likely to be an

unusually good one compared to the meals usually

served there. On his next visit, Claiborne is likely to

encounter a "normal" meal.