Botulism can easily be prevented by boiling food prior to consumption.
<h3>What is Botulism?</h3>
Botulism may be defined as an imperative food poisoning that is provoked by botulinum toxin delivered in food by a bacterial species clostridium botulinum.
Clostridium botulinum inhibits the release of acetylcholine in the neuromuscular junction and causes defects in sensory perception through the central nervous system.
It can only be prevented by taking the proper boiled food prior to consumption.
The complete question is as follows:
- boiling food prior to consumption.
- administering antibiotics to patients.
- not eating canned food.
- filtering food.
- preventing fecal contamination of food.
Therefore, the correct option for this question is A, i.e. boiling food prior to consumption.
To learn more about Food poisoning, refer to the link:
brainly.com/question/2192816
#SPJ1
oral groove because of the placement..
hope this helps!!
Answer:
Mutations in that organism, which can possibly lead to cancer (via mutations in the proto-oncogenes or tumor-suppressor genes)
The answer is; graph A
Breathing increases during exercise because the body is demanding more oxygen for the muscles. The hypothalamus detects the increased carbon dioxide in the blood dur9ng exercise and its commands the lungs to breath faster and deeper. When exercise stops, the body is restored to resting through homeostasis.
It should be A. It is universal among all life on Earth.
