Answer:
High specific heat capacity.
Explanation:
The specific heat capacity of water is the quantity of heat energy needed to raise 1 kg of water by one degree.
The high specific heat capacity of water is due to high hydrogen bonds which holds water molecules together, preventing their free movements.Therefore, large amount of energy is needed to raise water temperature. The hydrogen bonds also enabled water to store energy.
This features of water makes, plasma resistant to fluctuations in body and environmental temperature, and allows biochemical reactions to occurs at relatively constant rate.
The deficiency of vitamin d may lead to cardiovascular disease. Heart conditions, such as those that affect your heart's muscle, valves or rhythm, also are considered forms of heart disease. This is usually referred to conditions that there is a narrowing or blocking of blood vessels that can become a heart attack, chest pain (angina) or stroke.
<span>I would see x-rays, ultraviolet rays, and radio waves if my vision were “better.”</span>
Answer: Where it gets food.
Explanation: There is multiple tropic levels btw