Answer:
I think you should try the method of substitution???
Answer:
Your answer is
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It's the first one. Note that for each unit increase in x, y increases by 1/2:
outputs are 1/2, 2/2, 3/2, 4/2, corresponding to 1, 2, 3 and 4 as inputs.
Answer:
Step-by-step explanation:
You need to set up a ratio for the original recipe and then use that ratio for the new one.
If we need 3 cups of flour for every 4 cups of sugar, we have a 3 c flour/4 c sugar ratio, or 3/4
The new ratio is 9 c of flour for ? c of sugar. Those ratios have to be the same, so we set up an equation like this:
3/4 = 9/?
In order to keep the same ratio, you have to multiply by the same number. Since 3*3 = 9, multiply 4*3 to get your answer.
Answer:
v= 18
Step-by-step explanation:
Subtract 8 from both sides. This yields 18 = v, or v = 18.
