Answer:coconut oil, butter, palm oil, olive oil, canola oil.
Explanation: .
A saturated fat one whose fatty acid chains have all or predominantly single bonds. A fat is made of two kinds of smaller molecules which are glycerol and fatty acids. Fats are made of long chains of carbon (C) atoms while some carbon atoms are linked by single bonds (-C-C-) bonds others are linked by double bonds (-C=C-). These Double bonds will react with hydrogen to form single bonds causing them to be SATURATED, because when the second bond is broken, each half of the bond is then saturated with a hydrogen atom.
In terms of saturated fats acids composition by percentage according to ChartsBin statistics collector team 2011, Fat Composition in different Cooking Oils, ChartsBin.com, palm oil is 14.192, coconut oil is 91.92 canola is 7.46,palm oil 51.57, butter 65%-68%.Here you can see that the order of saturated fats from the highest gives- Coconut,butter, palm oil,olive oil and Canola as the last
Answer: Arterial thromboembolism
Explanation:
Arterial embolism can be defined as the sudden hinderance of the blood flow to an organ or body part due to the embolus which to the wall of the artery.
This clot can lead to more serious in the future. The arterial embolism occurs due to the consumption of food rich in fat and cholesterol.
It is the main cause of the myocardial infraction and vasoconstriction.
Answer:
A
Explanation:
hygiene is done by oneself
They do not have lungs. They have gills tat help them get the oxygen out of the water around them.
