Answer:
Haydn
Explanation:
Haydn also introduced the following innovations: trumpets were used independently instead of always doubling the horns, cellos became separated from the double basses, and woodwind instruments were often given the main melodic line.
I’m pretty sure it’s frying pan. if I’m wrong I have no clue!!
I am very confused about what you are asking
Impurities and weak flavor can be eliminated in a consommé by
A. Adding a clarification mixture
B. Adding clarified butter
C. Doubling the herb mixtures
D. Straining it through a fine mesh sieve
The best answer is A. Adding a clarification mixture. Examples of clarification mixtures include egg whites that can remove fat and sediment.
Do you have a picture of the statue ??
