The subscript; the number at the bottom right of the symbol
Answer:
Active transport requires energy from ATP while facilitated diffusion does not
Explanation:
Active transport and facilitated diffusion with the use of channel and carrier proteins are both ways by which ions, polar and large molecules cross a selectively permeable membrane.
The major difference is that; Active transport transport these particles from a low to high concentration, which is against concentration gradient and hence, energy is required to perform the task
Facilitated diffusion transport from a high to low concentration, which is through a concentration gradient and hence, no energy is required to perform the task.
Answer:
Triacylglycerols are acylglycerols with three fatty acid molecules, generally long chain, which can be the same or different; we speak of simple triacylglycerols when there is the same fatty acid in all three glycerol positions, but most are mixed triacylglycerols, with at least two different fatty acids. The properties of triacylglycerols will depend on the type of fatty acids they contain.
Most of the fats and oils of both animal origin (tallow, butter) and vegetable (olive, corn, sunflower, palm, and coconut oils) are formed almost exclusively by triacylglycerols.
Physiologically, triacylglycerols are an important energy reserve. In most eukaryotic cells, triacylglycerols are stored in the cytosol as microscopic fat droplets. In vertebrates there are specialized cells in the storage of fat, adipocytes. In humans, the presence of fatty tissue under the skin, in the abdominal cavity and in the mammary gland stands out.
C. <span>The more greenhouse gases that are in the atmosphere, the more heat will be trapped. That means earth’s energy budget could be disturbed because the amount of heat radiating toward the surface is greater than the amount of heat escaping from the earth</span>
A hypothesis is considered scientific if it has something that can be supported or refuted through carefully crafted experimentation or observation
