Answer:
11 (if you wanna know how many cups [which i mean by 2/3] it is 1)
Step-by-step explanation:
Well, to start, a cook has 11 7/8 cups of flour, right? Well, if you subtract 11 7/8 by 2/3 you get 11 5/24. As an estimate, you would get just plain 11 because there is three numbers when you estimate, 11, 11 1/2, or 12. 11 5/24 is more closer to 11 (because 1/2 would be 11 12/24, and 12 would be 11 13/24 or more until 12)
Hope it helped...
Just an 15% 15.8% to be exact
Answer:
its either 2/9 or 2/3
Step-by-step explanation:
I solved the top part and got 2/3 and i solved the bottom part and got 1/3 and you can multiply 2/3 and 1/3 and got 2/9
Answer: 72
Step-by-step explanation:
