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Orlov [11]
2 years ago
8

Will give BRAINLIEST question is in the pic​

Biology
1 answer:
Setler79 [48]2 years ago
6 0

Plants:

1. Most plants respond to the environment by growing towards the light.

2. Plants respond to daily and seasonal cycles and diseases.

Flatworms:

1. Flatworms respond to changes in light.

2. Flatworms adapt to marine life by using diffusion to breathe and to distribute nutrients to other parts of the body.

Humans:

1. The nervous system allows an organism to respond quickly to changes in the internal or external environment.

2. Some humans modify the environment (positively or negatively), such as cutting forests, building dams, and expanding urban areas, etc.

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Which of the following is an example of homologous structures?
Mars2501 [29]
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What are examples of tumor suppressor genes, in which mutations correlate with cancer?
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3 years ago
I really need these!!
s2008m [1.1K]
1- Combustion reactions are exothermic reactions since these reactions result in the emission of heat (heat is a product and not a reactant)

2- A substance with higher specific heat that water would be liquid ammonia. This means that, for the same amount of energy given to both water and liquid ammonia, water will heat faster and gain more thermal energy (in degree celcius) that liquid ammonia.

3- Conduction : occurs when heat is directly transmitted from a material to another due to the difference in temperature between both. Examples are:
a- when using an iron the heat is transferred from the  iron to the piece of clothe being ironed
b- if you hold a hot cup heat will transfer to your hand
c- when you hold chocolate with your bare hand it will melt due to the transfer of heat from your hand to the chocolate
d- when you heat food on the stove the heat will transfer from the flame to the pan
e- when you hold ice it melts due to the transfer of heat from your hand to the ice piece
f- when you place hot liquid in a cup the heat will transfer from the liquid to the cup and the cup will become hot
g- if you place a spoon in a plate containing hot food the heat will be transferred from the food to the spoon making it hot
h- when you walk on the sand beach during summer the heat will be transferred from the sand to your feet and your feet will be hot
i- if you hold someone's hand when he/sh is cold the heat will be transferred from your hand to his/hers
j- Light bulbs emit heat, if you touch them this heat will be transferred to your body

4- Convection : is the transfer of heat through liquids or gases. Examples:
a- when water at the bottom of a pot is heated, it transfers this heat to the water above by convection
b- the process of ice melting when left in the air where heat is transferred from the air to the ice
c- the same goes for chocolate melting
d- cooling a frozen substance using running water where heat is transferred from the water to the frozen substance
e- when you stream a hot cup of tea/coffee, you transfer heat from the tea/coffee to the air
f- when a radiator moves the hot air upwards and the cold air downwards
g- when a balloon rises up wen being filled with hot air
h- when the ocean circulates and heat is transferred from warm water to cool water
i- when heat is transferred from a bulb to the surrounding air
j- when you cool the radiator of your car using water where water is transferred from the radiator to the water.

5- Radiation: the emission of energy in the form of waves. Examples:
a- the sunlight (ultraviolet radiations of sunlight)
b- x-rays
c- the flame/light of a candle
d- the gamma radiations from the explosion of a star
e- microwaves of a microwave oven
f- the radiations of the mobile phone which are electromagnetic radiations
g- the beam of a laser
h- placing your hand over warm fire
i- emission of alpha particles from decaying uranium
j- the radio waves
8 0
3 years ago
What is the importance of reducing sugars and non reducing sugars<br>​
Gennadij [26K]
The reducing sugars are mainly monosaccharides where all polysaccharides are non-reducing sugars. The reducing sugar can reduce the capric ions of the Fehling or the Benedict solution into the cuprous ions whereas, the reduction of cupric ions into the cuprous ions is not achieved in the non-reducing sugars.
7 0
2 years ago
Read 2 more answers
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