Answer:
The process of photosynthesis produces glucose which is a form of food for plants. The gas produced by photosynthesis is oxygen.
Answer:
Which type of selection tends to increase genetic variation? A. Disruptive selection B. Directional selection C. Stabilizing selection
The Answer is option A (Disruptive selection)
Explanation:
Selection can either shift the mean value of a trait, reduce the trait's variation, or increase its variation.
Genetic variation which allows natural selection to increase or decrease frequency of alleles already in the population is a source of phenotypic variation as it refers to differences in all the hereditary information of members of the same species.
Disruptive Selection is important in maintaining variation and initiating speciation as it Increases Variation by favoring alleles corresponding to more extreme phenotypes. But for it to occur, the mean phenotype has to experience the lowest fitness. Disruptive selection affects the frequency distributions of alleles and genotypes within a population.
Disruptive selection is based on the variance of a trait in a population as it increases genetic variance by equalizing the frequencies of existing alleles at polymorphic loci (a genetic loci with two or more alleles). Disruptive selection maintains and may even increase variation in natural populations by favoring extreme phenotypes, individuals with extreme values for a trait have greater reproductive success than individuals with intermediate values.
Answer:
Alcoholic fermentation converts one mole of glucose into two moles of ethanol and two moles of carbon dioxide, producing two moles of ATP in the process.
Explanation:
Ice actually has a very different structure than liquid water, in that the molecules align themselves in a regular lattice rather than more randomly as in the liquid form. It happens that the lattice arrangement allows water molecules to be more spread out than in a liquid, and, thus, ice is less dense than water.
