Answer:
EXERCISE
Explanation:
In an experiment, the independent variable is the variable that the experimenter changes or manipulates in order to bring about a measurable outcome.
In this case, an experiment is carried out to test the hypothesis that "exercise will affect the number of times a person can squeeze a clothespin in a certain amount of time". The experiment contained two groups (one group sits quietly before squeezing a clothespin as many times as possible and the other does 25 JUMPING JACKS before squeezing a clothespin as many times as possible).
The independent variable is the EXERCISE (jumping jacks) that was changed for each group in the experiment.
The correct answer is "a steroid hormone that reduces the amount of fluid excreted in the urine".
Aldosterone is a steroid hormone produced in the adrenal gland, whose main function is the homeostatic regulation of the blood pressure, plasma sodium, and plasma potassium levels.
Aldosterone's main mechanism of action is to regulate the reabsorption of sodium and excretion of potassium in the kidney, which in turn influences the retention of water and the volume and pressure of the blood. Based on all this, aldosterone reduces the amount of fluid excreted in the urine.
1. Consumers are basically animals and producers are plants. Producers (ex. grass) make their own food and get energy from the Sun. Consumers (ex. rabbit) receive food and nutrients from producers and/or consumers.
2. Decomposers are important because they break down dead plants and animals. If they weren't there, plants, wouldn't get nutrients and waste would pile up.
3. Sorry-- I don't remember what chemosynthesis is.
4. I'd suggest looking up a food chain and going to images-- it's simple to find a diagram with all five of those. Sorry-- I can't think of any off the top of my head
5. The Sun.
Sorry-- I've only got some of it. I'm sure looking up #3 and #4 are easy to find answers to. Hope this helps. :)
The main dietary factor associated with elevated blood cholesterol is saturated fat.
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What about saturated fat?</h3>
- Because they increase the amount of LDL cholesterol in our blood, saturated fats, sometimes known as "bad fats," increase the risk of cardiovascular disorders (including heart disease and stroke).
- Cholesterol that is circulated in the blood.
- The majority of this cholesterol is produced by the body, however some is also absorbed from the meals you eat.
- Even if they include fat, foods derived from plants never contain cholesterol.
- Only foods from animals do. Low density lipoproteins are able to transport cholesterol.
- Dietary fat, particularly saturated and trans fats, may increase LDL and total cholesterol levels in the blood.
- Blood cholesterol levels may be lowered by substituting polyunsaturated and monounsaturated fats, particularly olive and canola oil, for some saturated fats.
- When we consume too much saturated fat, the receptors stop functioning as effectively, and blood cholesterol levels rise.
Learn more about saturated fat here:
brainly.com/question/21816695
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