Answer:
The AAALAC International accreditation program evaluates organizations that use animals in research, teaching or testing. Those that meet or exceed AAALAC standards are awarded accreditation. ... After an institution earns accreditation, it must be re-evaluated every three years in order to maintain its accredited status.
Explanation:
Here what the step that the CDC said:
- Stay home except to get medical care.
- Monitor your symptoms carefully. If your symptoms get worse, call your healthcare provider immediately.
- Get rest and stay hydrated. Take over-the-counter medicines, such as acetaminophen, to help you feel better.
- Stay in a specific room and away from other people in your home. If possible, use a separate bathroom. If you must be around others, wear a mask.
Answer:
Direct perception checking.
Explanation:
Direct perception checking is the process of finding out if a person’s perception/interpretation is correct. This can be done by explaining what your perception of something is to someone and having that person either verbally agree or disagree with the explanation. There are three parts to it, description of behavior (I noticed that your clothes are on the floor and the sink is full of unwashed dishes); two possible interpretation for the behavior (I don't know if you're so busy with school that you haven't had time to clean up, or if you're hoping that I will clean up); and request for clarification about how to interpret the behavior (can you help me understand what's going on?).
The correct answer is C. The constituents in food that the body requires to function properly.
Explanation:
In health, nutrients are substances found in food that are essential for life and different functions in living organisms such as grow, reproduce, or develop. These substances are needed in different amounts by humans, which is defined by the recommended daily intake; for example, everyday individuals should eat between 45 to 75 grams of fat. Moreover, nutrients are classified into big groups that include fats, minerals, proteins, vitamins, and carbohydrates. According to this, nutrients are "the constituents in food that the body requires to function properly."