I think the first one is right
She should add half a cup of cinnamon. If we are to believe that the recipe is unchanged or in the 3 x 5 then it should be half a cup.
<span>The answer to this question would be: inadequate fat intake
Vitamin A, D, E, and K is a fat-soluble vitamin. If you don't eat fat when consuming the vitamin, the vitamin will not form a solution and can't be absorbed. The fat-soluble vitamin can be stored in the body, unlike the water-soluble vitamin. That makes the fat-soluble vitamin is needed less than the water-soluble vitamin, but it also makes it prone to cause toxicity.</span>
1. try and distance from those with sexiost belifs
2. find those who are honest and kind
3. find a place to work where everyone sees all genders and sexuaalities as equal.
Answer:
UNSATURATED FAT: These are the good fats, and doctors say they should be the majority of fat that people eat. For cooking, they usually come in the form of liquid oils, not solid fats. Unsaturated fats are listed on food packages as polyunsaturated fats and monounsaturated fats
SATURATED FAT: These fats are often derived from animals and generally take a more solid form. They raise "bad" cholesterol and can contribute to heart disease. The government recommends that saturated fats make up less than 10 per cent of daily calories
TRANS FAT: These are the worst fats, and the FDA is forcing food companies to phase them out. They are made when hydrogen is added to vegetable oil, usually to create a certain consistency or increase shelf life, and they are also called partially hydrogenated oils
Explanation:
