Answer:
Nutrients.
Explanation:
Nutrients are the chemical substances required by any organism to meet the basic requirements of life. The nutrient can be either organic or inorganic, but both are important for the organism.
“The U.S. government considers biodiesel to be carbon-neutral because the plants that are the sources of the feedstocks for making biodiesel, such as soybeans and palm oil trees, absorb carbon dioxide (CO2) as they grow. The absorption of CO2 by these plants offsets the CO2 that forms while making and burning biodiesel.”
The answer is that the criteria of classification change with the improved understanding of organisms around us. During the time of Aristotle, not much was known about the living organisms. So, he classified them as he observed. Plants were classified into herbs, shrubs and trees; very much like what’s taught to a second grade student. Animals as Enaima and Anaima based on the presence or absence of RBCs. After him, Carolus Linnaeus tried his hand over classification. He came up with the 2 kingdom classification: Plants and Animals. He considered only a set of morphological and physiological criteria to decide the kingdom to which an organism belongs. It includes presence of cell wall, mode of nutrition, contractile vacuole, locomotion and others. Based on these criteria, he included widely differing organisms into a single kingdom, for example, fungi, bacteria, algae, and higher plants were included into plant kingdom just because they have cell wall as a common aspect. Then came, Ernst Haeckel, who came with a third kingdom of Protista to include unicellular organisms. Copeland gave a 4 kingdom classification segregating unicellular organisms into 2 separate kingdoms based on their nuclear structure. R.H. Whittaker came next introducing the most accepted 5 kingdom classification system. You should understand one thing that man’s knowledge of classifying organisms improved with the improving technologies available to him, which he exploited to very effective extent. Carl Woese gave the 6 kingdom classification and 3 domain system based on the 16S rRNA sequence.
Our understanding of organisms around us is improving day by day and the system of classification will also change further in pace with the improvement in technology.
I hope this helps! :D]
~ Kana ^^
Sour milk contains less lactose than the fresh milk, as the sour milk gets converted to lactic acid and bacteria which enhances the digestion process. One important reason is that proteins take more time in getting digest than other nutrients. We know that fresh milk has a large amount of lactose.
Explanation:
The lactic acid bacteria have many benefits. They improve lactose digestion in the stomach. The lactase activity of the bacteria performs the task of digesting lactose in the product once it reaches the intestine thus fuelling the process of digestion in case of sour milk.
In fresh milk, the casein protein in contact with milk forms curdles which are difficult to digest.
Answer:
1) In the first step, we need to predict the possible alleles for the cross. The dominant allele will be written with a capital letter. The recessive allele will be written with a small letter. Hence, the allele for brown hair colour will be B and the allele for red hair colour will be b.
2) In the second step, we need to determine the genotype of the parents. The genotype of the homozygous dominant parent will be BB. The genotype of the heterozygous brown hair colour will be Bb.
3) The punnet square for cross between these parents can be shown as follows:
B b
B BB Bb
B BB Bb
4) In the fourth step, lets determine the phenotype of the children. The phenotype of all the offsprings born will be brown hair colour.
5) The genotype from the punnet square shows that there is a 50% chance that the offsprings will be heterozygous dominant (Bb) for brown hair colour and their will be a 50% chance that the child born will be homozygous dominant (BB).