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Irina-Kira [14]
3 years ago
10

how do the boiling point and freezing point of a solution of water and calcium chloride at standard pressure compare to the boil

ing point point and freezing point of water at standard pressure
Chemistry
1 answer:
Snezhnost [94]3 years ago
3 0
Both the increase in the boling point and the depression on the freezing point are colliative properties.

This is, they are proportional to the number of particles dissolved in the solvent, which is measured by the molality of the solution and the factor i (Van'f Hoff).

The answer to the question is that 1) the boling point of a solution of water and calcium chloride at standard pressure will be higher than the normal boiling point of pure water, and 2) the freezing point of a solution of water and calcium chloride at standard pressure will be lower than the normal freezing point of pure water.
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Explanation: I hoped that helped !

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For the following reaction, 22.6 grams of nitrogen monoxide are allowed to react with 4.64 grams of hydrogen gas . nitrogen mono
antiseptic1488 [7]

Answer:

- 10.5 g of N₂

- Limiting reagent: NO

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Explanation:

First of all we state the reaction: 2NO(g) + 2H₂(g) → 2H₂O(l) + N₂(g)

We need to find out the limiting reactant and the excess reagent

Ratio in the reactants is 2:2. Let's convert the mass to moles:

22.6 g / 30 g/mol = 0.753 moles of NO

4.64 g / 2 g/mol = 2.32 moles of H₂

Certainly the limiting reagent is the NO and the excess reactant is the hydrogen:

- For 0.753 moles of NO, we need 0.753 moles of H₂ (we have 2.32 moles)

- For 2.32 moles of H₂, we need 2.32 moles of NO (and we don't have enough NO, because we only have 0.753 moles)

As the H₂ is the excess reagent, some moles still remains after the reaction is complete → 2.32 mol - 0.753 mol = 1.567 moles

We convert the moles to mass: 1.567 mol . 2g /1mol = 3.13 g of H₂ remains

As the NO is the limiting reagent, we can work with the equation:

We propose this rule of three: 2 moles of NO can produce 1 mol of N₂

Then, 0.753 moles of NO must produce (0.753 . 1) /2 = 0.376 moles of N₂

We convert the moles to mass 0.376 mol . 28 g / 1 mol = 10.5 g

3 0
3 years ago
Food molecules contain biochemical energy which is made available by
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The proteins, lipids and polysaccharides that make up most of the food we eat must be broken down into smaller molecules before our cells can use them either as a source of energy or as building blocks for other molecules. This process is named catabolism and occurs in 3 stages.

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Stage 3 is production of ATP,  the form of energy needed by the body to function. This stage takes place in the mitochondria of the cells. ATP is produced from conversion of pyruvate to acetylCoA in a process called the Citric Acid Cycle.



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a rectangle solid has a length of 3cm a height of 4 centimeters and a width of 5cm what is the solid’s volume?
Dmitry_Shevchenko [17]

Answer:

Explanation:

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15. You have a solution of .835mol of NaCl in 2.5L of solution, what is the molarity?
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