Answer:
2 hours
Explanation:
There is a 2 Hour Rule: toss any perishable food (the kind that can spoil or become contaminated by bacteria if left unrefrigerated) that has been left out at room temperature for more than two hours. When the environmental temperature is above 90° F (32° C), throw out the food after one hour.
FALSE FALSE FALSE FALSE FALSE FALSE FALSE FALSE FALSE
Answer:
Question 1: A- bend at the waust when lifting something heavy
Question 2: Your co-worker does not ask the patient to state her name and date of birth to verify before beginning a procedure.
The answer for this problem would be Proteins
