Answer:
d. The normal bonding between the R groups has been disturbed and the protein loses its normal shape.
Explanation:
Denaturation is the loss of function of a protein due to its altered three-dimensional structure. To function properly, proteins must be present in a properly folded form. The three-dimensional structure and protein folding are mediated by weak interactions such as hydrogen bonds, electrostatic interactions, etc. An abrupt increase in temperature, pH or presence of some organic solvents causes protein denaturation.
The organic solvents target the hydrophobic interactions between the R groups of amino acids that make the core of globular protein stable. Extreme levels of pH target the net charge on proteins and thereby results in electrostatic repulsion between closely placed amino acids. Extremes of pH also disrupt the hydrogen bonding between the R groups of the amino acids. The effect is the loss of the three-dimensional structure of proteins, their partial or complete unfolding and loss of function.
The two types of global food webs are the terrestrial and aquatic food webs.
Terrestrial food webs are located or start on land while aquatic food webs are located or start on waters. In this case, these are two connected when one consumer from the other realm becomes part of the food web of the other.
Answer:
Yes, because of recessive genes
Explanation:
Im sorry brainly is blocking words im trying to say (nonvulgar, but scientific) so forgive me and I hope you can see through this chart
(The offspring with bb has a trait that neither of the parents have)
Elements that are metal and elements that are nonmetal together creates an ionic bond. Explanation:
