The four polysaccharides are glycogen, starch, cellulose, and chitlin. You consume them. They are sometimes artificially made or produced by your body.
I have a runny nose and things are dirty.
The process that connects glycolysis and the citric acid cycle is the acetyl CoA formation.
Hey there,
Answer: Alcohol fermentation is done my using yeast and other kinds of bacteria. These mico-organisms convert sugars into ethyl alcohol and carbon dioxide.
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