Answer: There are certain physical and internal aspects of living organism that is used for the classification of animals.
Explanation: The characteristics that define an organism to be classified as animal are:-
- Segmentation that defines the segments on the bodies of the animals which are of different kind
- Whether the animal is in the category of chordata or non-chordata
- Presence of embryo stage and number of tissue layers that are getting formed while the organism is developing
- There are most chances of sexual reproduction.
The two main types of fermentation are alcoholic fermentation and lactic acid fermentation. In an alcoholic fermentation, the main product of this process is ethyl alcohol. Lactic acid on the other hand has lactic acid as its main product. When muscle cells run out of oxygen, lactic acid fermentation would commonly take place.<span> </span>
