The vegetable oil is made up of chains of long fatty acids. These long chains of fatty acids are non-polar in nature, i.e, they do not interact through ionic forces rather by covalent forces. The phospholipids are also long chain fatty acids with an ionic head. The mixing of the vial of phospholipid in vegatable oil will lead to the formation of a micelle where the lipophilic ends of the phospholipid will be on the outside and the lipophobic end will be towards the centre of the micelle.
Answer:
The answer would be the first one: Binding of ribosomes to mRNA.
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Answer: Nucleic acids
Explanation:
Nucleic acids are biologically occuring polynucleotides in which the nuclotides residues are linked in a specific sequence by phosphodiester bonds.
The two types of nucleic acids are DNA which is double stranded and serves as the usual carrier of genetic information while RNA which is single stranded serves a carriers of genetic information in some viruses only.
