Chesapeake colonies had rich soil and temperate climates which made large-scale plantation farming possible. The regions had an agriculture-based economy in which cash crops like tobacco, indigo, and cotton were cultivated for trade.
<h3>What was the Chesapeake's social structure like in the 1700s?</h3>
- Low life expectancy (largely due to disease), reliance on indentured servitude, weak family life, and a hierarchical structure dominated by planters at the top over masses of poor white and black slaves at the bottom characterized seventeenth-century Chesapeake society.
- The merchants, vendors, and small farmers of the colonies were the largest social class in the South and Chesapeake regions. These were ordinary citizens, moderately educated and skilled, but eager to work hard and build the America they desired.
- The Chesapeake colony of Maryland, granted by Charles I to Sir George Calvert, the first Lord Baltimore, was one of the first proprietary colonies, or colonies owned by an individual rather than a joint-stock company.
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Answer:
In my opinion, sharcropping did not really help free slaves, and was a tiny bit better than slavery.
Explanation:
Former slaves who were sharecroppers had abusive landlords, who charged them into debt. The only way to pay this debt was to work, and seldom did sharecroppers ever get out of debt.
Narrow specialization of tasks within a production process so that each worker can become a specialist in doing one thing, especially on an assembly line. In traditional industries (see sunset industries), division of labor is a major motive force for economic-growth. However, in the era of mass customization (which requires multiple skills and very short machine change-over time), division of labor has become much more flexible. Also called specialization of labor.
A.) they pictured the women as strong helpmates
